Pork Cutting Instructions

PLEASE NOTE THAT ALL INVOICES & COMMUNICATION REGARDING YOUR ORDERS BEING READY FOR PICKUP ARE SENT VIA TEXT MESSAGE OR EMAIL! YOU MUST INCLUDE AN EMAIL ADDRESS IF YOU DO NOT HAVE A MOBILE NUMBER THAT ACCEPTS TEXT MESSAGES!
 

Are you getting a:
Chops
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You may choose only 1 option with a 1/2 hog.
You may choose 1 or 2 options with a whole hog.
Curing & De-boning are additional costs.
See price sheet for more information.

Ham #1
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Ham #2
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Ham Hocks
Roasts
Spare Ribs
Shoulder

You may choose only 1 option with a 1/2 hog.
You may choose 1 or 2 options with a whole hog.
Curing is an additional cost.
See price sheet for more information.

Bacon

You may choose only 1 option with a 1/2 hog.
You may choose 1 or 2 options with a whole hog.
Curing is an additional cost.
See price sheet for more information.

Trim

You may choose only 1 option with a 1/2 hog.
You may choose 1 or 2 options with a whole hog. All trim is packaged in 1 lb. tubes.
If you are requesting patties or specialty items please note that these are available with a minimum quantity requirement and at an additional cost and must be noted in the comment section!
Please see our pricing & specialty items pages for more information.

Thanks for submitting!

You may choose only 1 option per ham.