At Pickrell Locker & Smokehouse we strive to provide each and every customer with the best possible experience when processing.
We OCCASIONALLY process other livestock & wild game. Please note that special procedures must be followed when processing these & scheduling to ensure that those procedures can be followed limits the ability to do these often.
Please call or message us to check availability.
If you are a Producer that is bringing in livestock please note that bringing your customers information (name, phone number, & what that customer has purchased) at the time of drop-off is required.
Cut instructions are required within the first 2 days of the slaughter date. If we are not able to get in contact with customers within this time frame orders may be processed as a standard cut.
Pick-up is required within 7 days of receiving notification with your invoice.
A storage fee of $20.00 per week will be added to all orders after the 7th day regardless if the invoice has been paid!
Orders that are not picked up within 30 days become property of Pickrell Locker & Smokehouse and will be donated to a local pantry or family in need.
You will need to bring coolers, boxes, or something to take your order home in.
Pick-up times are Monday - Friday 8:00am to 5:30pm & Saturday 9:00am - Noon
No appointment is necessary for pick-up.
If for any reason you are not satisfied with your order you must notify us within 30 days of the invoice date.